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Saturday, June 28, 2008

Stain Glass Biscuits

Mahjong session with the gals yesterday! :D:D:D

Kena xiao xiang gong when one of the round just started so gwen build her infamous grave for me.

Time passes so fast when you're playing mahjong! T_T
----------------------
Went out with my cousin, aunt and mum today.
Ate and bought a few stuffs then went home.

Yours sincerely finally made stain glass biscuits after.....6 freaking years!
I remembered looking at this recipe back when I was p4.
Thank goodness that fingertip's url is still there.
I'm damn in love with FingerTips back then.

Recipe for Stain glass biscuits << click!

Here's my own version :D

Ingredients are an egg,
50g of butter,

100g of flour,

50g of sugar,

Fox's sweets/or any other sweets that are hard hard 1.

Steps:
-Mix the sugar and flour in 1 bowl.

-Then add in the butter.
-Keep rubbing the thing until it looks crumbly.

-Beat the egg and add 1/2 of it in.

-Press until it form a dough.

-Flour your pastry board and pinroll.
-Roll out your dough.

-Cut out the shapes using your cookie cutter.

-Remember to cut a smaller holes in the shape to put in the sweets.

-Do remember to put it on a piece of baking paper before placing them into the oven.
-Oven them for around 6~8 minutes.
*oven goes ding!*
-Let stain glass biscuits cool down by refrigerating for 10 minutes.
(The sweets are in its liquid state when they are out from the oven.
So they need to cool down in a fridge.
Don't peel it from the baking paper yet!)

*after 10 minutes*
-Peel it off the baking paper.

The above ingredients can make this much biscuits.
(I only made 2 stain glass ones =X)

Those black ones that you see in the pictures are not chocolate-flavoured ones.
They are actually.....

T_T
-Doreen


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